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Panko Prawns

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1. Heat oil in a kadai or pre heat air fryer to 175’C
2. Fry for 2-3 mins till its golden brown
3. strain and serve with a Dinekart Natural Dip

Fresh caught Prawns marinated with lemon and garlic spices, coated with crispy breadcrumbs, par fried and instantly frozen,
Get yourself the best of homemade Japanese panko prawns

Weight 300 g

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