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African Chicken Suya

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1. Pre heat combi oven or Air fryer (Upto 210’C for 5 mins) or glaze an hot Tava
2. Cook in Air fryer or Combi oven for 7-9 mins at 190’C
3. Or gently grill on medium flame over a Tava each side for 2-4 mins
5. serve with salads and a sauce of choice

Made to order – Famous from West to East of Africa, this dish is a sought-after madness across the continent for its unique flavors, made with bird pepper chilis and roasted peanuts. Chicken boneless thighs are marinated and skewered for the perfect grill

Weight 400 g

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